Early Access to Out Limited Preview Batch
Fresh
Made from freshly harvested mushrooms
Vacuum Cooked
Gently vacuum cooked at lower temperatures to help preserve texture and nutrients
LIGHT & CRISPY chips
An airy, crispy texture with less oil absorption and a satisfying crunch
Savory . Chewy . Clean jerkies
Bold umami flavor with meaty chewy texture with the perfect bit
Launch July 2026
Clean ingredients. Better texture. A lighter, more satisfying bite.
Moku built a community around bold, plant-based mushroom jerky. We’ve heard you — and we’re working hard to bring it back. While we rebuild, we’re still innovating. Enjoy early access to our limited preview batch of crispy mushroom chips, and get a taste of the future of mushroom snacking.
About UsI think you have a top-notch product.Vance Lehmkuhl (Director)
I ate one piece and was literally waiting to eat another. I love it!Madhumita
It actually tastes like real jerky - so good. I’m always craving it.Yulia
I loved the jerky. Honestly, I couldn’t tell it wasn’t meat.Vinayak
I never really liked beef jerky before, until I had Moku.George
I choose Moku for the animals, the planet, & for my health.GABBY